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BALL MILL

CHOCOLATE MACHINE

Ball mill with capacity of 20-50 kg is the best solution for small and medium confectioneries. It is perfect to elaborate creams, chocolate creams or different kinds of glazes with fragmentation 20 microns. 

Ball mill is a smart and easy machine to handle.

Thanks to the input of 220 v, it can be used in any type of establishment. 


Dimensions:

L: 875 mm

W: 675 mm

H: 1100 mm

Net weight: 340 kg



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